Papillon
Our Two Cents
SEE: Copper with daffodil-yellow reflections
SMELL: Apple skin, fallen white rose petals and roasted chestnuts
TASTE: Ripe yellow apple and bruised stone fruit with fresh, lemony acidity and a long mineral finish
PAIR: Pair this bottle with grilled peaches drizzled in balsamic and mint, spit-roasted pork shoulder with tangy South Carolina barbecue sauce and a fresh corn, and tomato salad sprinkled with goat cheese.
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