How to Open Champagne
A quick tutorial from Bryan Maletis on opening a Champagne bottle the right way! Video by Geena Pietromonaco.
Other than the fact that it brings people together, there are an infinite number of variables that make Champagne the most beautiful and complex beverage in the world. In the almost 15 years we’ve been growing fatcork, we’ve discovered a lot about this unique region and the people who make this exquisite Champagne. We hope you enjoy!
A quick tutorial from Bryan Maletis on opening a Champagne bottle the right way! Video by Geena Pietromonaco.
How to Saber Champagne from fatcork on Vimeo. We’re celebrating the start of the new year with a bang—by sabering Champagne! Myth has it that Napoleon popularized the technique of opening Champagne with a sword, sabering bottles on horseback after his victories.
To cellar, or to drink, a question many of us ask when purchasing a beautiful bottle of wine. Champagne is unique in that it’s aged to perfection in the caves of producers in France before release.
Like the bubbles inside, the label affixed to a bottle of Champagne is unlike anything else. An expression of the unique customs and traditions of the region, it provides a wealth of information — if you know how to decipher the code.
As Champagne experts, we look at Champagne labels every day. And we’re excited to teach you everything we know about how to read those enigmatic labels like a pro. Let’s break it down!