Compostable Insulated Packaging lands at fatcork

Shipping bubbles is risky business. We’re committed to protecting your Champagne from the time it leaves France until it gets to you, so packaging matters.

We’re also serious about employing processes that tread lightly on the planet. After searching high and low, we’ve landed on Green Cell Foam, an insulated wine shipper that checks all our boxes. Take a look:

New fatcork packaging:

• Provides up to eight hours thermal insulation (It’s true. We tested it!)
• Meets International Safe Transit Association's drop and vibration performance benchmarks
• Contains zero plastic or styrofoam (Even the tape is polymer-free!)
• Is made from only recyclable and compostable materials

Heat waves and cold snaps be damned! When you shop Champagne, insulated packaging means we’ll ship it ASAP. 

Here’s what you can do with your fatcork packaging: 

Cover pad

• Recycle it. 
• Compost it. 
• Use it as a weed barrier under mulch in your garden. 

Green Cell Foam insulation

• Compost it. 
• Dissolve it! 
• Toss it into your campfire or Solo Stove. 

Cardboard shipping box

• Recycle it. 
• Compost it. 
• Save it (along with the foam and ice packs) for the next time you hit the road with your bubbles in tow.