Millésime 2012 Brut
Our Two Cents
SEE: Radiant gold pearls, plump and frothy as they rise
SMELL: Sun-baked apricot, sweet green pea shoots and your grandmother’s trunk full of silk scarves
TASTE: Hints of meringue, bitter almond, ripe grapefruit and brioche. Supple on the palate with present acidity that melts into honeycomb
PAIR: Lay this bottle on its side for a few years to gain more complex aromas and flavors. If you can’t wait (trust us, we get it!), pop it now to complement soft cheeses and oysters Rockefeller or to balance out a bowl of shrimp cocktail.
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