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  • Tag Archives: How to Make Champagne

    Freshly Disgorged: Vintage Champagnes, Fresh Corks

      Dis·gorge /disˈgôrj/ 1) To remove the sediment from (a sparkling wine) after fermentation. “The Champagne is aged in the bottle before it is disgorged.” Late 15th century, from old French Disgorgement – the Grand Finale!  After base wines have been created, they are blended, bottled, and fermented again inside the bottle. Then comes the magic; the […]

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    How Champagne is Made

    Fat Cork Club – Join Now!   Producing Champagne is a fascinating art, passed down from many generations. From vineyard to table, the process takes years! Learn the laborious and extraordinary steps of making Champagne below. CHAMPAGNE VINEYARDS All Champagne begins as grapes growing in vineyards located in the Champagne region of France. There are […]

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