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  • Fat Cork’s 5 Year Anniversary!

    Our Proudest Moments:

    / 1. We have imported exclusive Champagne from 12 wonderful grower-producers since the beginning. / 2. Fat Cork Champagne has been featured on the menus of over 25 restaurants including The Walrus and the CarpenterCanlisRN74Sons & DaughtersStaple & Fancy and Dahlia Lounge. / 3. Bryan was recognized as a 40 Under 40 Business Leader by the Puget Sound Business Journal (2014). / 4.  We welcomed two Boss Juniors to the Fat Cork family, Lucas (2012) and Myers (2015). /  5. We now hand-select Champagne for over 500 FC Club Members across the U.S. /  6. Bryan has mentored 16 interns to date and counting. / 7. Our name was printed in the Wall Street Journal! (2015) / 8. Fat Cork Champagne has been used to celebrate everyday moments across the  U.S.! / 9. Bryan was selected to present at the International Pinot Noir Celebration (2015). /


    Cheers to 5 years! 

    I am humbled to have reached the five year milestone in our business. It is because of our wonderful fans, club members, and customers that we get to do what we love every day: being a part of celebrations everywhere!

    And it is because of the excellent team at Fat Cork and my supportive wife that Fat Cork is five years old!

    Merci beaucoup!

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